Hartingtons has had planning permission granted for their Cookery School in Bakewell in the heart of the Peak District and sitting conveniently on the doorstep of Chatsworth House.
Development on the cookery school will start in the Spring and our first cookery courses shortly afterwards.
Any suggestions for the first cookery courses? We were thinking of kicking off with a bread making course.
Come along to our Spring Food Fair with your suggestions. We'd love to meet you.
Hartingtons is a cookery school & food events business in Bakewell in the Peak District. We also put on Food Fairs in Baslow near Chatsworth.
Thursday, 13 January 2011
Tuesday, 11 January 2011
Artisan baker signs for Hartingtons Spring Food Fair
Artisan Baker the Welbeck Bakehouse is the first exhibitor to confirm for Hartingons Spring Food Fair taking place on the 2nd and 3rd of April.
Welbeck Bakehouse part of the Welbeck Estate is fast gaining a reputation of producing a tantalising range of artisan breads. Their signature loaf is their Welbeck Sourdough.
Come along on Saturday and meet David and buy some real bread made by a true artisan baker.
Welbeck Bakehouse part of the Welbeck Estate is fast gaining a reputation of producing a tantalising range of artisan breads. Their signature loaf is their Welbeck Sourdough.
Come along on Saturday and meet David and buy some real bread made by a true artisan baker.
Labels:
artisan bread,
the editor
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