At Hartingtons we were absolutely delighted to find out today that our donation of a place on our Artisan Pork Pie Making Course on St Georges Day helped to raise £1500 for St Luke's Hospice at a charity dinner at the magnificent Chatsworth House last Saturday.Only a few places remain for this artisan course so if you want to celebrate the Best of British on 23rd April be sure to book now.
Mmmmm delicious!!!
No comments:
Post a Comment